Description: This vintage cookbook is a must-have for any cooking enthusiast. Filled with delicious recipes and beautiful illustrations, this hardcover book is a treasure for anyone interested in cooking, baking, and homemaking. Published in 1955 by P.F. Collier & Son Corporation, New York, this original book is a fantastic addition to any collection. With a focus on basic and general cooking, this book includes a variety of recipes that are perfect for any occasion. The book is written in English and includes special attributes such as photographs and vintage elements. This item is not personalized and is not a facsimile. It is a vintage original and was printed in the United States.
Price: 18.25 USD
Location: Downers Grove, Illinois
End Time: 2025-01-03T14:50:19.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: USA
Signed: No
Publisher: P.F. Collier & Son Corporation, New York
Subject: Cooking, baking, homemaking
Original/Facsimile: Original
Year Printed: 1955
Language: English
Special Attributes: Illustrated, photographs, vintage
Author: Edited by Dorothy Kirk, Food Editor
Region: North America
Personalized: No
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Character Family: NA
