Description: This hardcover book, titled "The French Chef Cookbook" by Julia Child, is a vintage piece from the 1960s. It features 424 pages of cooking techniques and recipes, all written in English. The book is part of the Julia Child book series and is a second printing from May 1968. This book does have an inscription on the front page from a sibling set to their mother, stating the book was a gift. Please note that all Secondhand Swan Society items are preowned and may show light signs of wear. Feel free to reach out with any questions regarding condition!
Price: 18 USD
Location: Everett, Washington
End Time: 2024-12-10T01:00:01.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Signed By: Not Signed
Book Title: The French Chef Cookbook
Book Series: Julia Child
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Personalized: No
Features: Unabridged
Topic: Cooking
Unit Quantity: 1
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Alfred A. Knopf
Intended Audience: Adults
Inscribed: No
Edition: Second Printing, May 1968
Publication Year: 1968
Type: Cookbook
Era: 1960s
Author: Julia Child
Genre: Cookbooks
Country/Region of Manufacture: United States
Number of Pages: 424