Description: This vintage hardcover cookbook, titled "Julia Child The Way To Cook 1989 First Edition Hardcover Dust Jacket Chef," is a must-have for any cooking and baking enthusiast. Written by the renowned chef Julia Child, this book provides a comprehensive guide to French cuisine with a focus on regional and ethnic dishes. The book features 511 pages of detailed instructions and beautiful photographs, making it an excellent resource for both beginners and experienced cooks. The first edition format and dust jacket add to its collectability, making it a valuable addition to any cookbook collection.
Price: 45 USD
Location: Yorba Linda, California
End Time: 2025-01-22T17:21:43.000Z
Shipping Cost: 8.25 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Cookery Topic: cooking and baking
Book Title: The Way To Cook
Signed: No
Original Language: English
Age Level: Adults
Publisher: Knopf Doubleday Publishing Group
Modified Item: No
Subject: Cooking (General & Reference)
Edition: First Edition
Vintage: Yes
Publication Year: 1989
Type: Cookbook
Format: Hardcover
Language: English
Era: 1980s
Author: Julia Child
Features: Dust Jacket, 1st Edition
Genre: Cooking
Topic: Individual Chefs & Restaurants, Regional & Ethnic / French, General, Courses & Dishes / General
Country/Region of Manufacture: United States
Subjects: Food & Drink
Number of Pages: 511
