Description: Recipes, where they came from & often what he thinks is wrong with them. Some general cooking instructions, historical tidbits & some just plain bull. Fun to dip into.
Price: 10 USD
Location: Tallahassee, Florida
End Time: 2024-11-13T19:44:59.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Bull Cook and Authentic Historical Recipes and Practices
Original Language: English
Item Length: 5 1/2"
Vintage: Yes
Format: Hardcover
Language: English
Item Height: 8 3/4"
Personalized: No
Features: Illustrated
Topic: Cooking
Item Width: 1 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Self published
Inscribed: No
Edition: 19th Ed.
Publication Year: 1969
Type: Cook Book plus
Era: 1960s
Illustrator: George Herter
Author: George & Bertha Herter
Genre: Cookbooks, Food & Drink, History
Country/Region of Manufacture: United States
Item Weight: 1 lb 5 oz
Number of Pages: 384
