Description: Discover the wonder of culinary traditions with the Bull Cook and Authentic Historic Recipes and Practices paperback, 12th edition, and published in 1973. This vintage cookbook by George Leonard Herter has 96 pages filled with delightful recipes, history, and art and culture. Written in English for young adults and adults, this book covers various topics such as cooking, cookbooks, and history. The book is in a paperback format and is published by Herter's. It is perfect for anyone who wants to explore the world of cooking and savor the authentic flavors of traditional cuisine.
Price: 8.99 USD
Location: Clearfield, Pennsylvania
End Time: 2024-11-20T20:31:38.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Bull Cook And Authentic Historic Recipes And Pract
Signed: No
Original Language: English
Publisher: Herter's
Intended Audience: Young Adults, Adults
Edition: 12th edition
Vintage: Yes
Personalize: No
Publication Year: 1973
Format: Paperback
Language: English
Era: 1970s
Author: George Leonard Herter
Personalized: No
Genre: Art & Culture, Cookbooks, History
Country/Region of Manufacture: United States
Topic: Cooking
Number of Pages: 96