Description: Three books in this lot. Bull Cook is the main book in this package and is a hardcover. Also included are two softcovers : THE ONLY WAY TO PROFESSIONALLY FILLET AND CLEAN FISH and BULL COOK AND AUTHENTIC HISTORICAL RECIPES AND PRACTICES.
Price: 25 USD
Location: Stillwater, Minnesota
End Time: 2024-11-08T19:52:39.000Z
Shipping Cost: 6 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: paperback
Place of Publication: Waseca
Signed: No
Publisher: Herter's, Inc.
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1973
Language: English
Special Attributes: Collector's Edition, Illustrated
Author: George Leonard Herter
Region: North America
Personalized: No
Topic: Field Guides
Country/Region of Manufacture: United States
